The recent guidelines issued by the Food Safety and Standards Authority of India (FSSAI) regarding A2 milk and ghee have sparked considerable debate. As advocates of traditional dairy practices rooted in the use of indigenous cow breeds, we feel it’s crucial to address some of the concerns raised and present a balanced perspective. In conclusion, […]
"Building a stronger nation through awareness, connection, and environmental stewardship."
Headline
Tag: #FSSAI
Back To Top
